Breakfast Will Never Be the Same

The Valencian company ‘Valencianos del Mediterráneo, S.A.’ (Zuvamesa) recently inaugurated a production plant in Sagunto that will, by September bring 100 million litres of juice to our breakfast tables (although you don’t have to drink it all at once).

The initial trials have been successful, with a mere 9 million litres of juice being produced since November 2009, and it’s now full speed ahead to force the Valencian people, as well as those of  France and the United Kingdom to take their daily doses of vitamin C whether they like it or nor (and fortunately they will).

57 different shareholders are participating in this popular project which seeks to find solutions for the Valencian citric sector, which will also benefit from the mandarin juices being produced.

140,000 square metres of the Parc Sagunt industrial estate are currently given over to this Project, where it is expected to recuperate the 120 million euro investment that has received support from European Union funds, and where it is hoped to process 250,000 tons of fruit each year.