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Valencia Wine Country | Valencia Wine Country |
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| Thursday, 21 January 2010 | |
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History
and Culture in a Glass
Russ Bissett was born in the windy city of
Chicago, spent most of his youth under the rain clouds of Tacoma near Seattle,
and now enjoys the almost permanent sunshine of Valencia, where he is engaged in
a major operation to educate the city’s many foreign visitors in the
intricacies of one of Spain’s best kept secrets; that Valencian wines are just
as good as the better marketed Rioja ones.
Like the Village People, Russ spent four
years in the Navy, without once leaving the shores of the
Russ defended the
Another rewarding experience for him was
visiting each and every one of the
After sixteen years weighing anchors, Russ
retired and started travelling around
In 1997 he finally found a nice place to
spend a couple of years learning Spanish, and has lived in Like most people in search of perfection he eventually found a delightful Valencian girl and now lives with his wife Marie Luz and son Alexander in a village just north of the city. He tried various jobs, working in a print shop and in catering, before trying his hand as a chauffer for luxury cars. One of the jobs involved taking tourists on trips to Valencian vineyards, and after three years he decided that he could do that himself, and so he set up his own company ‘Valencia Wine Country’. With his passion for history and his effusive charm Russ was able to offer tourists from the USA, Norway, Finland, China, Germany, Russia, Hungary and Rumania complete day tours of Valencian vineyards, including fascinating historical information about the area where the Romans were planting vines as long ago as 500 BC. He was even able to return some misplaced Aleutian cutlery to Japanese visitors (no hard feelings), and recite an aria of information for the Director of the Korean National Opera. The trips are from Wednesdays to Sundays and in his eight seated people carrier Russ takes his clients to the wine growing area of Requena-Utiel to visit some of the over 100 small-scale family wineries, where generation after generation of Valencians have tenderly tended the vines and affectionately squashed the grapes in an area which boasts the Bobal grape, one that mixes well with other varietals to give a surprising variety of original flavours. Even that sombre monk Martin Luther once said “beer is made by men, wine by God”, and on his trips Russ looks after each detail, transporting his lambs to the closest thing to Heaven. The trips include an impressive meal in an exceptional restaurant in a tiny village with amazing gastronomy; so special in fact that he has forbidden me to print the name in case coach loads of tourists spoil its originality, although for a small bribe I could be persuaded to whisper it in the small print. During 2009 Russ organised 25 trips, each one of which included visits to at least four different vineyards, as well as an immersion in the famous caves, carved into the rocks of the medieval Requena by the Moors in the 8th century. Another stop is the old silk museum to learn about the history of Valencian silk making, although Russ is always flexible enough to limit his offer to the preferences of his clients. All in all Russ’s service is unique and highly personalised, a welcome change from the impersonal tours of monumental souvenir shops and cultural cafeterias that so many historical cities offer these days.
Further information can be found at: www.valenciawinecountry.com |
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| Last Updated ( Thursday, 21 January 2010 ) |
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